Mix contents of packet with 12 oz. sour cream and 2 tablespoons mayo. Grill, bake or broil your entree and immediately spread a generous amount of mixture onto your dish and allow to melt in.

Lightly coat raw, skinless tuna with a thin layer of good olive oil. Rub our garlic herb blend on both sides of tuna. Pour more oil into a pan and place over med-high heat. When oil reaches heat sear tuna for 15-30 seconds per side(depending on thickness).